Singita’s success is built on the collective strength and vision of deeply committed people, all passionate about Africa and linked by a common purpose to protect and preserve the world’s last remaining wilderness areas through conservation, community development and hospitality.

To work for Singita is to be part of something meaningful, far reaching and so much bigger than oneself. It’s an opportunity to work for a world-renowned brand, pursuing excellence in one’s area of expertise, including but not limited to guiding, guest relations, cheffing, IT, finance, human resources, community development and management in its various forms.

At our lodges across Africa, our staff live and work surrounded by nature, far from the usual challenges associated with modern life, including daily commuting to work and finding a suitable place to live! The advantages of being in the bush also include life-changing opportunities to interact with an extraordinary range of influential people – our guests – who come from all around the world.

Staff at Singita Management Company in Cape Town and Johannesburg, as well as in the Arusha office, work in a dedicated way to support the reserve-based lodges. Everyone is part of an extended family, and no matter what their role, each is essential to Singita’s bigger picture.

In summary working for Singita means:
Working with purpose
Pursuing excellence in your choice of career
Working in a fully empowered way

Current vacencies at Singita

We are always on the lookout for extremely talented individuals to join our team. If you think you have the necessary knowledge and skills, please click the button below to tell us more about yourself.

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Sous Chef

Singita Sabi Sand - South Africa

We are searching for a sous chef to join our team at Sabi Sand. The position is based in the lodge kitchen and is responsible for the management of the kitchen and taking responsibility in the absence of the Head Chef.

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Field Guide

Singita Sabi Sand - South Africa

The Guide position is based in the guiding department at Singita Sabi Sand and aims to provide guests with a profound all round guided bush experience. Our candidate must be passionate about the bush and serious about guiding, and available to work at all of the Singita properties as required operationally.

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Boulders Anchor

Singita Sabi Sand - South Africa

The lodge anchor position is based at Boulders Lodge, Singita Sabi Sand.
The main duties include:
• Coordination of service, wine tastings, functions etc
• Manage staff in terms of discipline and service
• Hosting as well as check ins and outs

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Sommelier

Singita Management Company - Cape town

The Sommelier position is based in the Singita Premier Wine Direct and involves all aspects of the wine service, stock and control within the lodges.

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Group Wellness / Lifestyle Manager

Singita Management Company - Cape town

We’re on the look out for a motivated and experience wellness professional to oversee the wellness strategy for all Singita lodges and camps.

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Housekeeping Manager

Kruger National Park - South Africa

Within this role we are looking for someone who is able to multi task and possesses a fine eye for detail. The selected candidate will be required to run the housekeeping department and therefore we are looking for someone with strong leadership and development skills.

The person must be a hands on manager with a keen eye for detail. 3 years’ experience within a similar role is a requirement. Duties of the Housekeeping Manager will include working hands on in ensuring that all rooms and guest areas are cleaned to the expected standards, to do spot room checks to ensure that the housekeeping team are maintaining the expected standard, to assist the FOH with any requests from guests and to ensure that all housekeeping stocks and supplies are ordered and rotated so there is no wastage. Excellent training, development and communication skills required.

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Assistant Head Guide

Kruger National Park - South Africa

The Assistant Head Guide is responsible for conducting guided safari experiences at Singita that are unique and in line with Singita standards. In addition, he/she assists the head guide with the overall management of the guiding department and is accountable to the Head Guide. The Assistant Field Guide is responsible for their own continuous education and that of their tracker, thereby ensuring the guests have an exceptional wildlife experience. He/She also assists in ensuring that Game drive vehicles and related equipment are well-maintained and cared for at all times.

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Chef de Partie

Kruger National Park - South Africa

The chef de partie provides a service to the kitchen department. He/she is fully responsible for the preparation of assigned menu items to set standards and carrying out assigned kitchen duties.

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Boutique & Gallery Sales Executive

Kruger National Park - South Africa

The main purpose of a Sales Executive is to host guests that visit the store; assisting the guest with the complete process of sales, by providing an efficient, confident, informed and friendly service.

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Head Chef

Grumeti & Lamai - Serengeti Tanzania

The main purpose of the Head Chef is to manage our five-star kitchen and to create a profound food experience, in line with the service vision and creative concepts of our lodge.

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Reservations Team Leader

Singita Management Company - Cape town

The key accountability of the Senior Reservations Team Leader is to ensure the smooth running of the Reservations Team. The purpose of the reservations team is offer comprehensive advice, effectively promote, sell and make reservations for members of the travel trade selling the Singita experience as part of their itineraries

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HR Strategy & Operations Manager

Grumeti & Lamai - Serengeti Tanzania

The HR Strategy and Operations Manager will be considered a senior level consultant within the organization. As such, the HR Strategy and Operations Manager will provide functional, technical or process leadership.

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Sales & Reservations Intern

Singita Management Company - Cape town

We are recruiting for a versatile, talented intern with a passion for travel to support Singita’s sales and reservations teams at Singita Management Company.

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Lodge Anchor

Singita Sabi Sand - South Africa

We are looking for a person that has 4 years’ work experience – ideally 2 years as a trainee in a well-recognized five star hotel or world class lodge, to join our team. The ideal candidate must have management experience, financial skills, an excellent eye for detail, passion for the natural environment, concern for sustainability and a sound knowledge of food and beverage.

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Chef de Partie

Singita Sabi Sand - South Africa

We are looking for a person to join our team in the kitchen that has a passion for cheffing and kitchen-related duties and is determined to grow in this area. The main purpose of the chef de partie is to ensure that quality food is produced in a hygienic environment, in line with the required Singita Standards.

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Pastry Chef de Partie

Singita Pamushana Lodge - Zimbabwe

The pastry chef is fully responsible for the preparation of pastry items to set standards and carry out assigned kitchen duties in line with the Singita Standard and is accountable to the Head Chef for these.

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Working at Singita