Experience Nature’s Greatest Story > Videos

Experience Nature’s Greatest Story

Singita was borne of our enduring love for Africa, its wildlife and its people – and everything we do is aimed at preserving and protecting the beauty of this continent for future generations.

Singita: Celebrating 25 Years > Videos

Singita: Celebrating 25 Years

At the heart of Singita’s daily operations are the passionate people who make every guest experience one that will be treasured for the rest of their lives. Our company is unique because of the tapestry of diverse, dedicated and loyal people who make up this ‘Place of Miracles’.

The Story of TK > Videos

The Story of TK

Talented young chef, TK, is a wonderful example of personal triumph in challenging circumstances. Soon after completing the demanding Professional Cookery qualification at the Singita Community Culinary School she was offered a full-time position. And, through hard work and determination, she was soon promoted through the ranks.

Singita Guide and Tracker – Warrick and Ruel > Videos

Singita Guide and Tracker – Warrick and Ruel

Much like the plover and the crocodile, trackers and field guides have a symbiotic relationship where they rely on each other’s talent and skill for mutual success. We often mention our field guides but their tracking partners are equally important for ensuring an action-packed game drive.

A Singita Christmas > Videos

A Singita Christmas

If there is one thread that runs through Christmas celebrations across countries and cultures, it is the sense of sharing and connection that comes with spending this special time of year with your loved ones.  Singita provides this wonderful opportunity to create unforgettable memories together at all of their twelve lodges and camps.

Kruger National Park > Sweni Lodge

Joyful’s Story – Singita School of Cooking

Joyful Nghala, a trainee chef at the Singita School of Cooking (SSC) at Singita Kruger National Park recently graduated from SSC along with six other students after successfully completing a challenging 18-month stint in the school’s kitchens. She is now employed at Singita Lebombo Lodge and is poised to become an extremely valuable member of…

Grumeti > Sabora Tented Camp

The Story of Saitoti

Saitoti is a proud Masai and grew up in the Ngorongoro Conservation Area of Tanzania, where he took his first steps towards his future profession by learning how to track animals from other tribesmen. He was inspired to follow a career in wildlife conservation after seeing the effects of poaching first hand, and pursued his formal training before joining…

Grumeti > Sabora Tented Camp

The Pastry Chef

Peter Andrew was born in a small village on the outskirts of Singita Grumeti in Tanzania. At the age of 15, with no apparent employment alternatives available to him, he started poaching. 

Sabi Sand > Boulders Lodge

Our Singita

There’s an authenticity of place at each of our lodges that is not only a rarity but touches guests on every level – spiritual, emotional and physical.