Lodges and Camps | January 2012

Summertime in the Bushveld

Warmer weather goes hand in hand with lighter styled food at Singita Boulders Lodge this season, such as salads and chilled soups. Utilizing the wonderful fresh produce from our new…
Lodges and Camps | July 2011

Getting Fraiche with Prawns

Relax in warm winter sunshine on the deck overlooking the Sand River with a glass of Sauvignon Blanc.  Chef Loraine Pienaar at Singita Boulders Lodge has created a zingy starter…
Lodges and Camps | February 2011

Fresh from the Grill

Another delicious recipe posted by Singita Chef at Boulders Lodge, Loraine Pienaar Singita Boulders Lodge – Swordfish Nicoise salad Vinaigrette 1/2 cup lemon juice 3/4 cup extra-virgin olive oil 1…